October Set Menu $95pp + Matching Wines Additional $55pp

October Set Menu $95pp +Wine additional $55pp

First

Raw bluefin tuna, sriracha mayo, pickled jalapeño, sesame seaweed seasoning, wonton crackers

WINE: MMAD Vineyard Rosé

Second

Grilled goldband snapper, warm tartare sauce, charred focaccia

WINE: Inama Chardonnay

Third

BBQ pork chop, roasted cabbage, peas, chorizo + bacon cream, crispy kale

WINE: Chateau Carbonneau Pur Jus

Fourth

BBQ flank au poivre, pepper sauce, grilled asparagus, fried royal blues

WINE: BenMarco Malbec

Fifth

Rum + raisin banana ice cream, coconut caramel, honeycomb, salted peanut praline

WINE: Alkoomi Cordon Cut Semillon