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Midweek Menu
Grilled crumpets, honey butter
$14
Puffed pork crackle, curry + vinegar seasoning
$12
Crispy fishcake (A), tomato jam, pickles
$18
Flame grilled Abrolhos island scallops, miso leeks, furikake
$11
Beef + cinnamon turnover, garlic + mint yoghurt
$18
Woodfired chicken wings, chilli garlic sticky soy, roasted peanuts
$20
Cured salmon, honey mustard dressing, potato salad, sauce gribiche / $26
$26
BBQ lamb loin, pea + basil velouté, grilled asparagus
$38
Beef cheek, fried royal blues, cauliflower purée, red wine jus
$30
Truffle mash, beef jus
$15
Pan fried cabbage, peas + nduja cream
$16
Fire roasted corn ribs, fenugreek butter
$16
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