Sunday Roast Three Course Lunch $70pp

First

Crispy fish cake, tomato chilli jam, pickled cucumbers, saffron aioli

Second

Pork belly • Picanha • Lamb loin Served with • Rosemary roasted potatoes • Gratinated cheesy leeks • Poached carrot + spiced dukkah • Fire roasted cabbage, bacon • Yorkshire pudding • Roasted jus

Third

Sticky date pudding, vanilla bean ice cream, smoked salted caramel