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July Set Menu $105pp + Matching Wines Additional $65pp



July Set Menu $105pp +Wine additional $65pp




First

Duck terrine, chilli + ginger marmalade, pickles, rosemary duck fat fried croutons

WINE: Yabby Lake Single Vineyard Cuvée Nina Rosé



Second

Cured salmon, honey + mustard dressing, crispy capers, roasted beetroot, sauce gribiche

WINE: Trait Field Blend



Third

BBQ pork belly, puffed pork crackle, miso cauliflower puree, grilled broccolini, sichuan pepper + shallot oil

WINE: Catalina Sounds Pinot Noir



Fourth

Braised beef cheek, truffle mash, The Mushroom Guys mixed mushrooms, beef sauce

WINE: Contesa Montepulciano d’Abruzzo DOC



Fifth

Poached quince cream cheese, bay leaf meringues, ginger + lime gel, shortbread biscuit

WINE: Frogmore Creek Iced Riesling


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